التنمية الزراعية في عُمان p.13

FCO 8/1686 الأول من يناير إلى الحادي والثلاثين من ديسمبر 1971
It would require a soil and water survey to
prove this but such a survey would not be justified at the present
moment since there are clearly sufficient natural resources to allow
a considerable expansion of the small area now being cultivated and
there are other more urgent problems to be dealt with to make this
possible.

Proposals for Action

15. Three possible subjects for development stand out because the
basis already exists though in a somewhat primitive form. The first
to be considered is development of cattle husbandry to supply the
local demand for meat and ghee and encourage cattle owners from the
hills to bring their animals to the plain. The first essential is
fodder. Alfalfa (lucerne) grows well in the dry season but is said
to go off seriously during the monsoon and to cause bloat when eaten
by the small local cattle. However it is a valuable fodder when
properly grown and fed and will certainly find a place in any develop ment of agriculture on the plain. Simple experiments might be started
on the small experimental farm which has been established to test the
effect of fertilizers on the local varieties and the effect of watering
at different intervals - say 5 day, 8 day and 12 day. Observation
also needs to be made for pests and diseases, especially to find the
cause of deterioration during the monsoon period. Anything that
reduces the vigour of the crop tends to let in weeds which then
choke out the alfalfa, and it is important to find the cause of the
reduction in vigour that starts the process and to see if something
can be done to prevent it. Contact might perhaps be made between the
Agricultural Officer and the plant protection adviser in the Agricul tural Department of the Trucial States Council at Digdaga, who has
some experience of this crop under the different conditions (cooler
and moister winters, hotter and drier summers) of that area, with a
view to making at least a preliminary assessment of this problem.
Experiments in feeding alfalfa to the local cattle seem to be needed
in view of the reported occurrence of bloat. Bloat is apt to result
when animals get too much succulent green fodder and it may be
necessary to restrict the amount of green feed to force them to eat
some coarse roughage as well. (This is said to induce the beasts to
belch and thus avoid blowing up.)

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